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		Tradition and Tremont We have dedicated ourselves to producing only the finest English style ales. Tremont Ale is an authentic interpretation of the “pale ale” style. Originally, referred to as “pale” to distinguish it from porter and stout, the term pale ale now implies a beer with a rich copper color and a distinct hop bitterness. Classic pale ales, such as Tremont Ale, are brewed only with true top-fermenting ale yeast, nothing but 100% malted barley, English hops, and extraordinarily hard water!
		Brand History With over 10 years experience in the craft beer scene, Tremont has gone through a lot of changes. Our brewery began construction in November 1993 in historic Charlestown, Massachusetts and at the same time we began developing our recipe at Federal Jack’s Brew Pub (birthplace of the Shipyard Brewing Company) in Kennebunkport, Maine. We wanted to create a “World-Class” Burton Ale, and with the help of world renowned brewer Alan Pugsley, we did! We served our first few batches at the Delux Café and the Kendall Café, and when our brewery opened a few months later, we added even more watering holes. The Delux and Kendall continue to serve our beers to this day. In fact, the Delux has been our # 1 volume account for over 11 years and counting! Tremont, to this day, continues to be crafted in a traditional, straightforward and uncompromising manner. We use nothing but the finest imported malt and a fantastic variety of traditional hops to create a superior ale! We ferment only with a true ale yeast, so as we can provide simply the best beer we can!